A blend of Texan and Mexican restaurant, this unique and fun dining experience is perfect for a family feast.

Mouth-watering rib eye fillet are marinated and slow roasted for 18 hours before being grilled to perfection to seal in the flavours. Or if Mexican is your preference, there is a menu packed with all your favourites – fajitas, burritos, chimichangas and more.

The spacious restaurant is child-friendly, with kids eating free on Tuesday and Wednesday nights

Open Tuesday to Saturday from 5.30pm – 9.30pm.